top of page

Saludo sa Kampo is a refuge for a unique and remarkable dining experience for heart warming favourite Filipino comfort cuisine and passionate, committed pinoy service and hospitality in honor and homage to our heroes of history and hereafter.











































Heneral Plates (The Main Event)
All Heneral Plates are served with Saludo Fried rice and a side dish.Chicken Inasal
Chicken Quarter marinated in Saludos secret receipe containing a perfect balance of calamansi, pepper, spiced coconut vinegar and annatto. Grilled to perfection while being re-basted with marinade! Served with Saludo Fried rice and a fried egg.
₱300

Karen's Beef Stew
Slow cooked Beef Brisket with permented chilli beans, tomatoes and aromatics, served with Saludo Fried Rice and Egg.
₱300

Grilled Liempo
Perfectly seasoned grilled pork belly served with Saludo Rice and Salsa.
₱315

Tender Beef Salpicao
Slow cooked Beef Brisket , sauteed in olive oil with garlic, pickled bell peppers, garlic and mushrooms. Served with Saludo Fried Rice and Egg.
₱270

Inay's Fried Chicken
Simply fried marinated Chicken Leg Quarter Served with Saludo Fried Rice and Egg.
₱315

Pork BBQ (3-Sticks)
₱320


GI Joe (American Style Food)
Good enough for any ally! All American meals are served with fries.American Cheese Burger
200 grams of mouth watering 100% beef patty grilled with 2 slices of American cheese then layered with lettuce, tomato, pickles, sauteed onions on a wheat bun. Not your average Bag Nasty!
₱600

Saludo Burger
200 grams of 100% pure beef patty grilled with 3 slices of American cheese and layered with egg, lettuce, tomato, pickles, sauteed onions. Form up!
₱600

Tuna Melt
Flavourful and tender tuna flakes with pickled bell peppers, onions and pickle relish and 2 slices of American cheese grilled on open faced focaccia. Good enough for 1st CivDiv!
₱450


Bayani Meals
Meals made for the troops. Classic staples to fuel an extended march or meeting!Tapsilog
Tender Beef Slices sauteed in garlic, soy sauce and calamansi juice served with egg and Garlic rice
₱200

Porksilog
Deep Fried Breaded sliced of Pounded Pork Belly served with egg and garlic rice.
₱210

Chicksilog
Perfectly Fried Chicken served with a fried Egg and Saludo Fried rice.
₱185

Sausagesilog
Grilled Sausage served with Egg and Garlic Rice.
₱155

Sisigsilog
₱165


Sharing plates
Feed the whole squad!Tender Beef Salpicao
Slow cooked Beef Brisket, sauteed in olive oil with garlic, pickled bell peppers, garlic and mushrooms .
₱400

Karen's Beef Stew
Slow cooked Beef Brisket with fermented chilli beans, tomatoes and aromatics.
₱400

Salted Egg Shrimp
Deep fried medium white shrimp then sauteed with butter, salted egg yolks, aromatics.
₱495

Crispy Pork Belly Kare Kare
Crispy pork belly with homemade creamy peanut sauce and mix vegetables served with homemade shrimp paste.
₱500

Lechon Kawali (500g)
Crispy and tender pork belly served with spiced vinegar and lechon sauce.
₱660

Grilled Squid Stuffed w/ Salted Egg Salsa
400g
₱660
500g
₱720
600g
₱780

Coconut Crusted Shrimp Tempura (6pcs)
Nobashi Ebi Shrimp coated in a shredded dried coconut meat and crumbs deep fried to perfection. Served with garlic mango aioli and homemade tempura sauce
₱350

Trio Keso Baked Mussels (12pcs)
Fresh Local Mussels with Kesong Puti, Cream Cheese, and American Cheese baked in a half shell and topped with spring onions.
₱300

Pork Sisig
A traditional Filipino favourite consisting of grilled pork face, jowls, slow cooked pork liver and chicken liver adobo delicately seasoned and sauteed with butter, calamansi, onions and green chilis. Sarap!
₱245


Sabaw (Soup)
Please Sir can i have some more!Boneless Bangus Belly in Tamarind Soup
Boneless Milk Fish Belly in a savoury and sour soup along with string beans, river spinach, eggplant tomato and local white radish.
₱470

Grilled Chicken Binakol
Marinated grilled chicken then cooked with fresh coconut juice along with chayote, ginger, lemon grass, moringa leaves and local cabbage.
₱350

Crispy Pork Belly in Guava Tamarind Soup
Crispy Pork Belly in a savoury and sour guava tamarind soup along with string beans, river spinach, eggplant , tomato and local white radish.
₱550


Yamashita Treasure (Dessert)
Corporal Kesong Puti Cheesecake
A dessert consisting of a thick, creamy filling of Kesong Puti, Cream Cheese, Eggs, sugar layered with a lightly charred Oreo crust.
₱250

Major Maja Blanca
A traditional gelatinized dessert consisting of coconut milk, sugar and milk. Topped with fresh coconut curds.
₱250

Hilo-Halo (Spiked Halo-Halo)
₱400
Makapili (Regular Halo-Halo)
₱200

Gulay (Vegetables)
Pinakbet
Local mixed Vegetables and a choice of meat ( Lechon Kawali, Shrimp, or Vegan) sauteed in fish sauce and homemade shrimp paste.
₱430
My New Option
Lechon Kawali
Shrimp
Vegan

Gising-Gising
Sauteed River Spinach Stalks in creamy coconut milk with lots of green chillis.
₱350
Vegetarian
My New Option
Lechon Kawali
Shrimp
Vegan

Kare-Kareng Gulay
Fresh String Beans and Local Cabbage blanched in salt water and pan fried eggplant served with creamy peanut sauce.
₱245
Vegetarian
Steamed Kangkong w/ Bagoong
Simply Steamed River Spinach served with homemade shrimp paste (Bagoong) or without.
₱170
Vegan
Saludo Salad w/ Grilled Chicken
₱350

Kanin (Rice)
Tinapa Fried Rice (For Sharing)
Smoked Fish Flakes with Fluffy eggs, carrots and green onions and rice
₱170

Saludo Fried Rice (For Sharing)
Whole Grain Cooked Rice sauteed with Eggs, Carrots, green onions and River Spinach stalks and seasonings.
₱140

Garlic Rice (1 cup)
₱45

Plain Rice (1 cup)
₱25

Rice
Anchor 1
Anchor 2
Anchor 3
Anchor 4
Anchor 5
Anchor 6
Anchor 7


bottom of page



